Jomaneh Company as one of the most reputable companies producing biscuits in Iran while understanding and respecting the needs and expectations of stakeholders and in line with its main goal of providing customer satisfaction and in order to achieve the set goals in compliance with the requirements and rules and regulations With the establishment of ISO 9001: 2015 quality management system, HACCP food safety system, ISO 22000: 2018, Qanuni undertakes to take steps towards fulfilling its obligations and continuous improvement of service quality.
About us
Ansari Food Industries, in 1352 by Haj Khalil Ansari and by producing healthy and delicious food products from a combination of barley flour with berry nectar such as: barley bread, barley biscuits and barley cookies Was founded. Since the production of healthy products and improving the nutritional status of the community at that time was one of their most important motivations, the production of traditional barley bread and muffins from barley flour with berry nectar, with natural and healthy properties, began in the traditional way.
With the popularity of products and following the welcome of consumers, the production and distribution of Ansari food industry products throughout the country with the brand name of Jomaneh flourished more.
Ansari was launched industrially and Jomaneh products were mass-produced and marketed. Also, with the construction of unit No. 2 of the factory, located in Baharestan industrial town in Alborz province, the standard mark of the first producer of barley biscuits with mulberry nectar in Iran was awarded to Ansari food industry and Jamaneh brand.
With the expansion of industries Ansari food and the great response of customers, YouTube brand with the slogan YouTube: A pure taste was registered and produced and distributed vitamin products, healthy and valuable with unique flavors.
Also in recent years in line with the goals Excellent organization, which is to ensure customer satisfaction and achieve predetermined goals, to establish new and valuable systems such as: ISO 9001: 2015 quality management, HACCP food safety system, ISO 22000: 2018 to continuously improve service quality Now, more than forty years after its inception and four decades of continuous efforts, the ideas and ideals of the Ansari food industry are kept alive and pursued by the Ansari family.
Many of the successes achieved in achieving the goals and aspirations of organizations and industries are due to valuable services that promote awareness, health, Grow the growth, development and vitality of their fellow human beings in society. Ansari food industry, while considering itself responsible for its society, intends to adhere to its chosen social principles, attitudes and missions, away from economic interests, and to take valuable actions in various social fields. Therefore, it has chosen its areas of social responsibility as follows:
Perspective >
Increase production capacity and enter domestic and foreign markets for the next 5 years
Mission </ p>
Our mission is to produce all kinds of biscuits and cookies and customer satisfaction is our most important task.
Organizational values </ p>
Paying attention to the needs and expectations of stakeholders and customers and appropriate interactions with them
Production of quality products
Training and capability of staff
Continuous improvement In the system of processes and products
Supply of raw materials and production of safe and healthy food products
1- Increasing customer satisfaction through planned production and using up-to-date and appropriate equipment
2- Improving the quality of products in accordance with the needs and desires of customers and in accordance with national legal requirements while reducing waste
4- Establishing a system of suggestions and raising the level of effective awareness of the company’s employees in the field of improving quality and safety productivity and delegating authority to them
5- Continuous improvement of all processes of the organization with a comprehensive attitude
Jomaneh Company as one of the most reputable companies producing biscuits in Iran while understanding and respecting the needs and expectations of stakeholders and in line with its main goal of providing customer satisfaction and in order to achieve the set goals in compliance with the requirements and rules and regulations With the establishment of ISO 9001: 2015 quality management system, HACCP food safety system, ISO 22000: 2018, Qanuni undertakes to take steps towards fulfilling its obligations and continuous improvement of service quality.
I, as my Senior Manager, am committed to implementing this policy and continuously improving its effectiveness, and when necessary and with I review the cooperation of the management representative of this document and request the efforts of all our intelligent, creative and steadfast colleagues to achieve the above goals.
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CEO
Saeed Ansari